Blaser Selection
HIGH QUALITY ESTATE COFFEE
Remarkable flavour of mango, papaya, honey, chocolate and dried figs.
Sweet and a velvety mouthfeel.
The family of Patricia Builes runs the farm La Hacienda Villa Clemencia since 45 years and has transmitted the knowledge of coffee production for generations. The Arabica Castillo were planted in 2012 and all plants are constantly monitored. This coffee impresses with its high uniformity and sweetness as well as the complex, good-structured acidity.
Colombia
Risaralda, Municipality of Santa Rosa de Cabal
La Hacienda Villa Clemencia
1'650 meter above sea level
Mountainous area
Volcanic ash and loam
20 °C
70 %
The coffee is grown and processed by using manual techniques and eco-friendly practices including tree planting with native species and the conservation of natural watersheds.
Arabica
Castillo
Selective handpicking
November to December
January to March
16 to 18
Natural
30 kg
From light to dark roast
Due to the specific flavour profile, we recommend to use this coffee as a single origin.
Fruity
Chocolate, fruity
Citric, acidic, malic
Caramelly