This India Plantation is a selection from our long term partners. Their expertise and com-mitment to quality lead to highly balanced Arabica with the unique profile for the region.
India
State of Tamil Nadu and Karnataka (Kodagu / Chickmagalur)
Various estates
1‘380 to 1‘700 meter above sea level
Flat and hilly with gentle undulating slopes
Clayey laterite soil
4 to 35 °C
30 to 50 %
The coffee is sourced in the region around Chikmagalur and blended to a steady flavour profile.
Arabica
Kent, Cauwery, Tafarikela, San Ramon and others
Handpicking
November to January
From January
17/18
Fully washed
60 kg
medium to dark roast
Used in blends for intense flavour with full body and mild acidity. A very balanced cup with a lasting aftertaste.
Floral, Spicy
Spicy, floral, nutty
Mild, berry-like
Caramelly, toasty, spicy
